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aspartame

Aspartame, wanda kuma aka sani da Nutra-Sweet ko kuma kawai E951, shine maye gurbin sukari da aka ƙera ta hanyar sinadarai wanda aka gano a Chicago a cikin 1965 ta hanyar ƙwararren masani daga wani reshen kamfanin kera magungunan kashe qwari Monsanto. Yanzu ana samun Aspartame a cikin "abinci" sama da 9000 kuma yana da alhakin zaƙi na wucin gadi na kayan zaki da sauran samfuran. A da, ana sayar da sinadaren da ke aiki akai-akai zuwa gare mu ta kamfanoni daban-daban a matsayin ƙari mara lahani, amma tun daga lokacin. A cikin 'yan shekarun nan, ƙarin bincike ya fito fili wanda ya tabbatar da cikakken akasin haka. A cikin wannan labarin za ku gano ainihin abin da aspartame ke yi wa jikinmu kuma me yasa ya kamata mu guje wa wannan abu.

Dafin sinadarai tare da sakamako mai tsanani

Sunan sinadarai na aspartame shine "L-aspartyl-L-phenylalanine methyl ester" kuma yana da ikon zaƙi sau 200 na sukari. Kamfanin GD Searle & Co. na Amurka ya ɓullo da wani tsari wanda aka samar da phenylalanine cikin farashi mai rahusa ta amfani da ƙwayoyin cuta masu sarrafa kwayoyin halitta. Da farko dai, CIA ya kamata ta yi amfani da aspartame a matsayin makamin yaƙi na biochemical, amma an yanke shawarar ne saboda dalilai na riba kuma wannan abu mai guba ya sami hanyar shiga manyan kantunan (dalilin hakan, ban da zaƙi, shine farashin sa. - ingantaccen samarwa).

Mutane da yawa suna amfani da ƙananan allurai na aspartame kowace rana, amma sakamakon aspartame yana da tsanani. Bincike daban-daban a cikin shekaru da yawa sun gano cewa wannan gubar sinadari yana haifar da babbar illa ga jiki. Yana lalata DNA cell, yana da alhakin samuwar da girma na kwayoyin cutar kansa, yana inganta cututtuka na yau da kullum, allergies, Alzheimer's, damuwa, yana haifar da matsalolin jini, yana haifar da gajiya, arthritis, yana raunana ƙwaƙwalwar ajiyar gajere da na dogon lokaci, da dai sauransu. fiye da 92 da aka rubuta alamun bayyanar cututtuka waɗanda aspartame ke haifar da su.

3 asali sinadaran abubuwa ne alhakin illa

Da zaran aspartame ya mamaye jiki, ya rushe zuwa cikin abubuwa masu guba guda 3 (phenylalanine, aspartamic acid, methanol). Phenylalanine yana canzawa ta kwayoyin halitta zuwa phenylpyruvic acid, wanda ke haifar da ci gaba da rashin daidaituwa na tunani. Bugu da ƙari, babban abun ciki na phenylalanine a cikin jini yana haifar da raguwa a cikin matakan serotonin na jiki.

Serotonin shine abin da ake kira "jin dadi" hormone kuma yana da mahimmanci ga lafiyar mu. Ƙananan matakin serotonin yana nufin cewa sau da yawa muna cikin mummunan yanayi, damuwa ko ma tawayar. Abu na biyu na asali shine aspartamic acid mai haɗari. A mafi girma allurai, aspartamic acid yana haifar da mummunan cututtukan jijiyoyin jiki na yau da kullun. Yawanci, shingen kwakwalwar jini yana hana yawan adadin aspartame a cikin kwakwalwa. Amma wuce gona da iri da abinci na yau da kullun yana ɗaukar shingen yanayi kuma yana haifar da mummunar lalacewar neuronal. Abu mai ban mamaki game da aspartamic acid shine gaskiyar cewa kashi 75% na ƙwayoyin kwakwalwa sun lalace kafin bayyanar cututtuka na cutar a cikin kwayoyin halitta. Sakamakon haka shine asarar ji, farfadiya, matsalolin hormonal, Alzheimer's, Parkinson's, hypoglycemia (ƙananan sukarin jini) da sauran cututtuka.

Abu na uku shi ake kira methanol, sinadarin methyl barasa, kuma a kalla yana da illa kamar na magabata. Ko da karamin adadin methanol shi kadai yana lalata dukkan kwayoyin halittar jijiya, musamman jijiyar gani da kwakwalwa. Methanol kuma yana rushewa a cikin jiki kuma ya zama formaldehyde, wanda ake kira formalin. Formalin wani neurotoxin ne wanda ke lalata ƙwayoyin mucous, yana haifar da rashin tausayi kuma, fiye da duka, yana haɓaka haɓakar ƙwayoyin ciwon daji. Bugu da ƙari kuma, formaldehyde na iya haifar da ciwon daji na nasopharyngeal lokacin da aka shayar da shi.

Abubuwan sha masu laushi sune bama-bamai na aspartame

A yau, ana samun aspartame a cikin abinci marasa adadi. Abubuwan sha masu laushi musamman, ko kuma samfuran haske, an cika su da aspartame. Don haka ya kamata ku guje wa samfurori irin su Diet Coke, Lemonade Light da sauran abubuwan sha masu haske. Hakanan ana samun Aspartame a cikin kayan zaki marasa adadi, kayan abinci mai daɗi, shimfidawa, jams, 'ya'yan itacen gwangwani da molluscs, kayan kiwo da cingam. A ƙarshe, ba mu ba, biliyoyin kamfanoni ne kawai ke cin gajiyar sakacinmu.

Kamfanoni irin su Coca Cola da Co. ba su da sha'awar lafiyarmu, amma a cikin kuɗinmu kawai, saboda waɗannan kamfanoni kamfanoni ne masu dogaro da kasuwannin hannayen jari waɗanda dole ne su kasance masu fafatawa. Tabbas, waɗannan samfuran ana magana da mu tare da talla mai kyau da karatun karya, amma ba za a iya share gaskiyar a ƙarƙashin tebur ba. Mutane da yawa yanzu sun san game da daidaitattun guba da zamba na kamfanoni kuma sun fara kauracewa waɗannan samfuran, tare da nasara. Duk wanda ya kawar da wannan guba daga abincinsa na yau da kullun zai ji daɗin kuzari da tsaftar tunani. Ayyukan jiki suna inganta kuma jin daɗin rayuwa yana ƙaruwa sosai. A cikin wannan ma'ana zauna lafiya, farin ciki da rayuwa cikin jituwa.

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